{"id":2749,"date":"2026-06-19T17:28:39","date_gmt":"2026-06-19T15:28:39","guid":{"rendered":"https:\/\/feudotto.it\/prodotto\/cerasuola-extra-virgin-olive-oil\/"},"modified":"2026-06-19T17:28:39","modified_gmt":"2026-06-19T15:28:39","slug":"cerasuola-extra-virgin-olive-oil","status":"publish","type":"product","link":"https:\/\/feudotto.it\/en\/prodotto\/cerasuola-extra-virgin-olive-oil\/","title":{"rendered":"Cerasuola Extra Virgin Olive Oil"},"content":{"rendered":"

Single-Variety Extra Virgin Olive Oil<\/span><\/p>\n

Its natural antioxidant content makes it a great ally for your wellbeing, without compromising on flavour. Perfect for those who love healthy yet flavourful cooking, it\u2019s ideal with vegetables, bruschetta and simple dishes with an authentic taste. <\/span><\/p>\n

Recommended pairings: cooked or raw vegetables, soups, light meats.<\/span><\/p>\n

Type: Extra Virgin Olive Oil, 100% Italian<\/p>\n

Cerasuola variety<\/p>\n

Name of the Olive Grove: Feudottto<\/p>\n

Area of olive grove: 250 ha<\/p>\n

Elevation of the olive grove: 50\u2013200 metres above sea level<\/p>\n

Producing municipalities: Menfi (Ag), Castelvetrano (Tp)<\/p>\n

Harvest Period: 10\u201331 October<\/p>\n

Manual Harvesting Technique<\/p>\n

Stage at Harvest: Onset of veraison<\/p>\n

Continuous-cycle, cold extraction system<\/p>\n

Yield per 100 kg of olives: 17%<\/p>\n

Storage: In steel containers<\/p>\n

Serving suggestions: Boiled or grilled meat, salads, legume soups<\/p>\n

Excellent Self-Esteem Score<\/p>\n

ORGANOLEPTIC PROFILE<\/span><\/p>\n

Acidity <0.3<\/span><\/span><\/p>\n

Peroxide number < 5<\/p>\n

Organoleptic Notes: A deep, slightly cloudy green colour; aromas of artichoke, thistle, tomato and grass\/leaves; intensely fruity with a bitter and spicy aftertaste. Thanks to the care taken during processing, it retains all the organoleptic characteristics typical of the original cultivars for a long time.<\/p>\n

Available sizes: 50 cl<\/p>\n","protected":false},"excerpt":{"rendered":"

Extracted from one of the cultivars richest in polyphenols, the Cerasuola, this medium-fruity olive oil is characterised by its bold flavour and pleasantly bitter aftertaste.<\/span><\/p>\n","protected":false},"featured_media":2748,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[86],"product_tag":[],"class_list":["post-2749","product","type-product","status-publish","has-post-thumbnail","product_cat-oil","first","instock","featured","shipping-taxable","purchasable","product-type-simple"],"acf":[],"_links":{"self":[{"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/product\/2749","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/comments?post=2749"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/media\/2748"}],"wp:attachment":[{"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/media?parent=2749"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/product_brand?post=2749"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/product_cat?post=2749"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/feudotto.it\/en\/wp-json\/wp\/v2\/product_tag?post=2749"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}